Yesterday I posted in our online communities a question – who has canning questions. So today, I will cover the first set of a TON of questions that arrived. #HollerHatWednesday: What in tarnation is that? DirectDownload
Today, we go back to that discussion I started just before the workshop in episode 313. It breaks my heart to see the destruction and violence that has erupted this year. To watch people who managed not to lose everything during the covid shut downs, lose it to vandals as things start to open up […]
This week, I harvested a little over four gallons of honey and realized we have not talked honeybees in a long time. Today I will walk you through my honey extraction process. Direct Download
Today is the day you have been waiting for – the day that we do the LFTN workshop rundown. But unlike other years, instead of a blow-by-blow I thought I would center this on the community that we have at LFTN. So today’s run through will be of the superb people who attended the event […]
Today we talk with John Athayde of Sfumato farms, Meticulous and Homesteadoji. He’s joining me today to talk all about scything and if you have not thought about using one at your place, or even if you already are, I recommend listening to this interview. Direct Download
Today, we walk, step by step, through the process of making comfrey salve with fresh comfrey. #HollerHatWednesday: When is she going to finish? Direct Download
Never before have I taken time after the spring workshop to get away from the internet, from people, and from modern life. And it did just what I said it would do – allowed me to take the time to process. Change is coming. Change is always coming, but this year, we have taken a […]
Saturday, June 27, 2020 at 2pm CENTRAL time Introduction to Canning – Pickles $50 for non members (Register) FREE to members (Become a member here) Have you been wanting to learn canning in a hands-on way but hesitant to start? Join me Saturday, June 27 for the first in a series on webinars focused on […]
https://www.livingfreeintennessee.com/wp-content/uploads/1900-clothes-clothes-line-54611_1300X460.png4701300Nicole Saucehttps://livingfreeintennessee.com/wp-content/uploads/LFTN-logo-wide_reversed_201810_384X156.pngNicole Sauce2020-06-17 13:26:082020-06-17 13:27:32Episode 317: Grey Water System Overhaul
Episode 324 Canning Q & A, Part 1
Yesterday I posted in our online communities a question – who has canning questions. So today, I will cover the first set of a TON of questions that arrived. #HollerHatWednesday: What in tarnation is that? DirectDownload
Episode 323 – A Discussion – Part 2
Today, we go back to that discussion I started just before the workshop in episode 313. It breaks my heart to see the destruction and violence that has erupted this year. To watch people who managed not to lose everything during the covid shut downs, lose it to vandals as things start to open up […]
Episode 322 – Extracting Honey
This week, I harvested a little over four gallons of honey and realized we have not talked honeybees in a long time. Today I will walk you through my honey extraction process. Direct Download
Episode 321 – Sowing Seeds with Superb People
Today is the day you have been waiting for – the day that we do the LFTN workshop rundown. But unlike other years, instead of a blow-by-blow I thought I would center this on the community that we have at LFTN. So today’s run through will be of the superb people who attended the event […]
Episode 320: Scything for Pasture and Posture
Today we talk with John Athayde of Sfumato farms, Meticulous and Homesteadoji. He’s joining me today to talk all about scything and if you have not thought about using one at your place, or even if you already are, I recommend listening to this interview. Direct Download
Episode 319 – Make Comfrey Salve
Today, we walk, step by step, through the process of making comfrey salve with fresh comfrey. #HollerHatWednesday: When is she going to finish? Direct Download
Episode 318 – Change
Never before have I taken time after the spring workshop to get away from the internet, from people, and from modern life. And it did just what I said it would do – allowed me to take the time to process. Change is coming. Change is always coming, but this year, we have taken a […]
Canning Webinar: Pickles
Saturday, June 27, 2020 at 2pm CENTRAL time Introduction to Canning – Pickles $50 for non members (Register) FREE to members (Become a member here) Have you been wanting to learn canning in a hands-on way but hesitant to start? Join me Saturday, June 27 for the first in a series on webinars focused on […]
Episode 317: Grey Water System Overhaul
Today I will go over the woes of the grey water system and what we are doing to address them. Direct Download
Episode 316 – Don’t Worry Be Happy
Today I will share the great car breakdown of 2020, the aftermath, and the lesson it taught me. Direct Download