Today, we will address a set of homestead/food freedom related questions: What to do with too much squash, composting outhouses, keeping your animals alive in the heat of the summer, small business finance, self-publishing and more. Direct Download
https://www.livingfreeintennessee.com/wp-content/uploads/episode94.jpg397720Nicole Saucehttps://livingfreeintennessee.com/wp-content/uploads/LFTN-logo-wide_reversed_201810_384X156.pngNicole Sauce2019-08-07 14:54:132019-08-07 14:54:13Episode 199: Homestead Q and A
Today, I am on vacation so we have a replay episode and this is one from just about a year ago. It is all about #My3Things. This was the initial kickoff of that concept on this podcast and I thought it would be fun to revisit it a year later and think about how things […]
Today, we have a fun interview with Tamlynn Clyde about lessons learned from the July Grocery Challenge – you remember right? The challenge where we decided not to go to commercial grocery stores for a month to test our pantry strength, our community relationships and ability to feed ourselves. Remember, if you want to join […]
And today we got 15 baby ducks and so must juggle the super small babies and the less small babies who cannot be raised as a flock yet because they are too far apart. And as I got to thinking about it, I realized that I have never shared how we seek tp protect our […]
Today, I really wanted to step back and take a look at something we do not talk about much here on Living Free in Tennessee – and that is reasons WHY people do not start their businesses. Or rather the top 5 excuses I see people using to not get started. Direct Download
https://www.livingfreeintennessee.com/wp-content/uploads/GSD_stony-bitumen-road-tarmac_20180801_20180801_1600X300.png3001600Nicole Saucehttps://livingfreeintennessee.com/wp-content/uploads/LFTN-logo-wide_reversed_201810_384X156.pngNicole Sauce2019-07-29 16:04:522019-07-29 16:06:10Episode 196: 5 Excuses for Not Starting Your Business
Sherpa Himalayan Salt – 10 pounds Many a scientific friend has not understood WHY I insist on high quality salt. They scoff at me for using pink salt because the chemical makeup of salt is, well, salt. Yes there is a WORLD of salts with subtle flavors, much like coffee, much like wine. And every […]
And here is a fun topic for the summer: 3 ways to combat loneliness on the homestead. Because now it is summer. But winter is coming #HollerHatWednesday: Where is she and who is she with? Direct Download
Today we talk about canning, jamming, drying and freezing peaches along with tips I have learned over the years to make things go smoother. Direct Download
I love garlic and have had to peel lots of it over the years. And the Zyliss Garlic Peeler is the best darn garlic peeling tool I have ever used. It is especially helpful when you have tons of garlic to peel and you have found some with a particularly thin outer husk. You know […]
Today I will catch you up on the duck hijinks at the Holler Homestead and talk about mail ordered ducks and the trials and tribulations that can happen with them. Direct Download
Episode 199: Homestead Q and A
Today, we will address a set of homestead/food freedom related questions: What to do with too much squash, composting outhouses, keeping your animals alive in the heat of the summer, small business finance, self-publishing and more. Direct Download
Replay Episode 87: Build Productivity with #My3Things
Today, I am on vacation so we have a replay episode and this is one from just about a year ago. It is all about #My3Things. This was the initial kickoff of that concept on this podcast and I thought it would be fun to revisit it a year later and think about how things […]
Episode 198: Lessons Learned from the #JulyChallenge
Today, we have a fun interview with Tamlynn Clyde about lessons learned from the July Grocery Challenge – you remember right? The challenge where we decided not to go to commercial grocery stores for a month to test our pantry strength, our community relationships and ability to feed ourselves. Remember, if you want to join […]
Episode 197: Protecting Ducks from Predators
And today we got 15 baby ducks and so must juggle the super small babies and the less small babies who cannot be raised as a flock yet because they are too far apart. And as I got to thinking about it, I realized that I have never shared how we seek tp protect our […]
Episode 196: 5 Excuses for Not Starting Your Business
Today, I really wanted to step back and take a look at something we do not talk about much here on Living Free in Tennessee – and that is reasons WHY people do not start their businesses. Or rather the top 5 excuses I see people using to not get started. Direct Download
Sherpa Himalayan Salt
Sherpa Himalayan Salt – 10 pounds Many a scientific friend has not understood WHY I insist on high quality salt. They scoff at me for using pink salt because the chemical makeup of salt is, well, salt. Yes there is a WORLD of salts with subtle flavors, much like coffee, much like wine. And every […]
Episode 195: 3 Ways to Combat Homesteader Loneliness
And here is a fun topic for the summer: 3 ways to combat loneliness on the homestead. Because now it is summer. But winter is coming #HollerHatWednesday: Where is she and who is she with? Direct Download
Episode 194: Preserving Peaches
Today we talk about canning, jamming, drying and freezing peaches along with tips I have learned over the years to make things go smoother. Direct Download
Zyliss Garlic Peeler
I love garlic and have had to peel lots of it over the years. And the Zyliss Garlic Peeler is the best darn garlic peeling tool I have ever used. It is especially helpful when you have tons of garlic to peel and you have found some with a particularly thin outer husk. You know […]
Episode 193: Mail Ordered Baby Ducks
Today I will catch you up on the duck hijinks at the Holler Homestead and talk about mail ordered ducks and the trials and tribulations that can happen with them. Direct Download