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Homestead Starter Pack, 5pm Central

Forge Your Path to Self-Sufficiency

Are you over it? Over relying on unstable commercial food sources? Longing for a resilient and self-sufficient lifestyle?

Explore the Homesteading Starter Pack, an online course. This seven-week series, starting on June 21, will equip you with essential homesteading skills to transform your home into a productive homestead.

Led by three long-time homesteaders:

  • Nicole Sauce of Living Free in Tennessee (THAT’s Me!)
  • Michael Leonido of Leos Homestead
  • Ryan Steva, The Homestead Consultant

This course provides practical tips and knowledge to help you design a productive home, reduce your grocery bill, and connect with high-quality food. These skills can be applied to any home, even if you don’t have a homestead yet, allowing you to immediately benefit from the homesteading mindset.

Catch the workshops live or watch the recordings at your convenience. Here’s the schedule:

  1. June 21: “Create a Successful Garden Your First Year” – Secrets to a bountiful harvest, optimizing small spaces, troubleshooting pests and diseases, and tips for weeding and harvesting. ($95)
  2. June 28: “Raising Small Livestock: Poultry and Rabbits” – Best practices for choosing livestock, providing nutrition and water, avoiding illness, and utilizing homestead-scale processing options. ($95)
  3. July 5: “Victory Garden Poultry: A Permaculture Approach” – Integrate poultry into your permaculture system for a self-sustaining ecosystem. ($95)
  4. July 12: “Beginning Canning: The Waterbath Method” – Learn preservation methods, the importance of home canning, and safety measures to avoid foodborne hazards. ($95)
  5. July 19: “Advanced Canning: Safety with Low Acid Foods” – Insights into pressure canning, time-saving tips, and delicious meal ideas. ($95)
  6. July 26: “Curing Meats on a Homestead” – Explore meat curing methods, food safety, and try out different recipes. ($95)
  7. August 2: “Introduction to Making Cheese” – Step-by-step process of making cheese, sourcing milk, and proper cheese storage. ($95)

The Homesteading Starter Pack provides guidance from experienced homesteaders who understand the challenges of integrating these skills into a busy lifestyle. Choose the projects aligned with your goals and receive practical advice.

Get all seven webinars for $495 (originally $665). (LFTN Member, check your portal!)Meet Your Instructors

Nicole Sauce – Living Free in Tennessee: A catalyst for rapid community creation, business growth, and homesteading. Nicole simplifies the development of a productive home through her podcast.

Michael Leonido – Leos Homestead: Transitioned from city living to homesteading over seventeen years. Manages pigs, goats, poultry, and perennials with his family in New Hampshire.

Ryan Steva – The Homestead Consultant: Experienced in permaculture, home and land inspections, and building his own homestead. Addresses personal health challenges through regenerative food systems.

Embark on your journey towards self-sufficiency and resilience. Purchase the Homesteading Starter Pack and I will throw in my popular SMART Homesteading Webinar recording for FREE!