Hog Processing Class, June 10

Join Billy Bond from Perma Pastures Farm and Nicole Sauce for a special Hog Processing Class at Special Operations Equipment in Camden, Tennessee!

  • June 10, 10 am – finished (likely around 2 pm)
  • Hog Processing Class
  • Special Operations Equipment
    4631 U.S. 70
    Camden, TN 38320
  • Tickets: $135
  • Includes lunch, printed Hog Processing Guide
  • Tickets are non-refundable

We will take a hog from walking around to ready to smoke for serving at the Self-Reliance Festival, which starts June 11. If you will attend both events, you are welcome to camp onsite Friday night.

Covered in this course – everything a homesteader needs to know!

  • Food safety
  • Recommended tools
  • Dispatching
  • Strategies for moving a big pig with no tractor
  • Skinning
  • Scald and scrape (discussed, not demonstrated)
  • Breaking the hog into fundamentals
  • Basic cuts
  • Packaging ideas
  • Making bacon and sausage discussed, not demonstrated)

Included in this course:

  • Hog processing demonstration
  • Hog Processing Guide
  • Coffee and water
  • Lunch by Chef Brett