Episode 339: Canning Green Beans

Pressure canning really freaks some people out. We have all heard stories of the famous exploding pressure canner. But to safely process green beans, aside from making dilly beans, you need to use a pressure canner or freeze them. Today, I will walk you through the pressure canning process, using green beans as the example.

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Episode 339: Canning Green Beans

When to pressure can

Equipment needed

Annual Safety Check 

Gage vs weighted canners

Canning Resources: National Center for Home Food Preservation

  • Push pull of commercial vs useful food safety

The Process

Chicken Processing Workshop

Green Chili Weekend

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GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce. 

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1 reply
  1. Aaron
    Aaron says:

    The county extension offices also work with 4-H clubs. Great leadership and food production opportunities for youth!

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