Today, we talk about working against nature and ask an important question: why?
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Today, we talk about working against nature and ask an important question: why?
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Every Friday, we record our Homestead Happenings update, followed by a questions and answers session. Today’s podcast is the questions and answers session from yesterday’s podcast. We cover: rat poison, sheep, Self Reliance Festival, the new Holler Neighbors, and more.
Main content of the show
Replay of the Tuesday Live on Youtube.
Episode 620 – Homestead Happenings for Sept 16, 2022
Make it a great week!
GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce.
Community
Advisory Board
Resources
Fall is taking hold in the Holler. We still could use more rain, but it is much cooler. The second wave of plants is upon us and we are preparing for winter.
Forage
Livestock
Grow
Holler Neighbors/Community
Infrastructure
Finances
Make it a great week!
GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce. It makes a great Christmas Gift!
Community
Advisory Board
Resources
Today we talk about building market share and defense dogs with Joel Ryals and John Willis.
Show Resources
Main content of the show
Replay of the Tuesday Live on Youtube.
Make it a great week!
GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce.
Community
Advisory Board
Resources
Today, we will talk about learning new things as you dive into homesteading or anything else. I realized over the weekend that we have many new listeners interested in growing food, cooking, prepping, starting a new business. Let’s talk about analysis paralysis and getting going!
Livestream Schedule This Week
Tales from the Prepper Pantry
Frugality Tip
Shopping Report: 09/10/2022
The entire weekend is likely to be dreary and rainy, so we went during light sprinkles, thinking it may be worse later. Traffic was moderate. We made three stops.
The first stop was Dollar [twenty-five] Tree. The Health aisle still looked rather picked, but other shelves, particular in foods, were stuffed.
Home Depot was next. A 2x4x8 remains at $4.48. The store was normal-busy, and I didn’t notice any holes. They have a good number of chest freezers now taking up space in at least a couple of aisles. I think $179 was the price for a 5 cu.ft. model. If we had the space…
The battery carrels were mixed. The coin-cells were fully stocked, but the more typical sizes (AAA up to D) had massive holes, such as only the center one of three columns being stocked on one side. If you need batteries, you’ll still find them, but levels are definitely declining. Many are made in China, so with very few cargo ships coming from there now, I expect them to run out. I saw a couple of end-of-season deals on a couple of the Ryobi One+ outdoor tools, and hope that is just starting and will spread.
Aldi was last. Canned cat food has jumped a whopping 14c/can, to 54c. Bacon has dropped to $3.99 (from $4.3?). They had plenty of TP. The meat selection was a little better; we added more pork, some of which will find its way into the slow-cooker by the end of the weekend. They had decent amounts of the canned tea I like, and the instant coffee that Sonia has been drinking. Produce was very well stocked and looked good.
I saw only a few face-diapers on this trip. At my last fill, untainted regular gasoline was $4.399. I’m seeing much lower prices on the corrupted stuff; I want to say as low as $3.199, which is a huge difference.
Operation Independence
Today’s Sponsor: Paul Wheaton of Wheaton Labs & Permies.com
<DO NOT PUT THIS TEXT ONLINE>
Paul Wheaton at permies.com and Wheaton Labs has something to help you with your food preservation efforts this harvest season: He wants to help you build a solar food dehydrator!
For only $5 bucks, you can check out the full movie that details the development of two different models of solar dehydrators at Wheaton Labs, and all the successes and challenges with each.
If you like what you see, you can also grab the plans for a solar dehydrator from permies.com as well, so check out the movie at the link in the show description.
</END>
Ready to preserve your harvest for the months to come? Build a solar dehydrator! Check out this movie detailing the development of 2 models of solar dehydrator at Wheaton Labs:
https://permies.com/wiki/91978f495/Design-Build-Giant-Solar-Food
Main topic of the Show: Learning New Things
Sometimes we forget how hard the things we do on an everyday basis were way back when we started doing them. As y’all know, LFTN hit a tipping point this year. We are growing faster than ever. In fact, if you want to help us grow – please share the episodes you find most helpful. The more people we bring into the LFTN community, the more of us there are who are building food savings account, becoming more financially stable, and learning new skills.
Which brings me to today’s topic: Learning New Things
What do you want to hear about that you are trying to learn?
Membership Plug
MeWe reminder
Make it a great week!
Song:
GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce.
Community
Advisory Board
Resources
WE GOT RAIN! Join me today at 9:30 Central for a Homestead Happenings session: Jerusalem Artichokes, incoming visitors Imanee and River from Haven Earth on Youtube.
Forage
Livestock
Grow
Holler Neighbors/Community
Infrastructure
Finances
Membership Plug
Make it a great week!
GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce. It makes a great Christmas Gift!
Community
Advisory Board
Resources
Today we talk about Zero down loans, networks of regenerative farms, Fnords and more with Jack Spirko and John Willis.
Today’s Sponsor: Paul Wheaton of Wheaton Labs and Permies.com
Paul Wheaton’s rocket ovens movie shows all the nitty-gritty details of how you can build an oven to bake pizzas, pies, cakes, turkeys, and more, while only using a few sticks for fuel! It heats up in just 15 minutes, and can be built for dirt cheap. Check it out here: https://permies.com/wiki/rocket-ovens?f=495
You can also get your hands on some FREE rocket mass heater plans so you can heat your whole home on just a few sticks, so grab those here: https://permies.com/goodies/7/lftn
Show Resources
Main content of the show
Youtube Live Video:
First Tuesday Fireside Chat with Nicole Sauce, Jack Spirko and John Willis
Make it a great week!
GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce.
Community
Advisory Board
Resources
Today we talk about integrating the LGDs with the sheep, late summer gardening, simplifying, infrastructure plans and more.
Homesteading on a budget: https://livefree.academy/sp/exit-and-build-homesteading-on-a-budget-workshop/?ref=52
Forage
Livestock
Grow
Holler Neighbors/Community
Infrastructure
Finances
Membership Plug
Make it a great week!
GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce. It makes a great Christmas Gift!
Community
Advisory Board
Resources
Today we talk about the SHTF, relocation, Self Reliance Festival, The Midwest Regional Meetup, Being 60 and Homesteading, preparedness and more with Bear Independent and John Willis.
Show Resources
Make it a great week!
GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce.
Community
Advisory Board
Resources
It is a tradition in August to talk about what we are doing to get ready for winter here at the Holler Homestead. Why? Because waiting until that first frost to have things set is a terrible idea and leads to several days of no sleep and lots of activity. Today, I will share how we plan activities for a busy fall, in advance of winter, to be better prepared for the harsh realities of below freezing temperatures in a state ill prepared for its weather patterns.
Up this week:
Tales from the Prepper Pantry
Free Rocket Mass Heater Plans from Paul Wheaton
Show Sponsor: Paul Wheaton of Wheaton Labs and Permies.com
Looking to learn about permaculture, grow your skills, and accelerate your path towards self-sufficiency? Check out Paul Wheaton’s permaculture bootcamp at Wheaton Labs! Learn permaculture earthworks, gardening, rocket heating technology and more, all under the guidance of the Duke of Permaculture himself!
https://wheaton-labs.com/bootcamp/?f=495
If you’re interested in Rocket Mass Heaters, which can heat a home with as little as 10% of the wood consumed by conventional woodstoves, Paul Wheaton is offering FREE rocket mass heater plans to the LFTN community when you sign up for the permies newsletter. Snatch those up here: https://permies.com/goodies/7/lftn
Frugality tip: Add on from Christian
After hearing the tip from Anna about the watered down dish soap I had to reply to expand on it, this might not warrant sharing on the show.
I have been using watered down dawn for a few years and it never even occurred to me that it might be saving me money. I mix it even thinner than Anna, more like 1/4 or 1/5, and I put it in used foaming hand soap bottles from bath and body works. It dispenses from them no problem once watered down. I use this almost exclusively when hand washing dishes as I use them, and I use it to wash my hands a lot too. Since it’s good on food grease it works well on oil and grime from mechanical work, so I use it regularly to wash my hands while working in the garage and I set myself up another bottle at work. It’s way more gentle and I personally find it just as effective, if not better, than the gritty mechanic’s soaps (like gojo orange, if you’re familiar). Come to think of it, this has probably saved me a bit of money there since I don’t buy that stuff at all anymore, probably more than I might save on dishes.
Weekly Shopping Report from Joe for 8/28/2022
We made four stops on our weekly shopping run. The first stop was Community Chest to donate a box of books, an exercise chair we have not been using, and some miscellaneous other things. Second was Dollar Tree, where I grabbed a drink and we picked up a few other items. I wanted some ointment from the Health aisle, but there was none left. I saw a lot of empty hooks in that section, which is a big change from a month or two ago, when they were very well stocked.
Stop #3 was Home Depot. A 2x4x8 is $4.75. I know not long ago it was $4.98, but I don’t remember if that was last week or a little longer. They have plenty of stock of lumber, tools, batteries, and LED bulbs.
Aldi was last. The store was very crowded, but I think just because it was late Saturday morning; I didn’t see people panic-buying. Inventory looked good, except for limited quantities of meats. For example there was pork loin, but no tenderloin. Beef looked pretty sparse too, but there were enough different cuts of various meats to at least cover all the shelves.
I don’t recall seeing any face diapers. I think the Kung Flu narrative is finally collapsing. At my last fill during the week, I paid $4.399/gallon for untainted regular gasoline.
I understand the sixth largest refinery in the country has been shut down due to an electrical fire. They’re in Indiana, and they and a few surrounding states (Ohio, Michigan, and Wisconsin come to mind) have declared states of emergency, and the parasites at DOT have waived hour restrictions on truckers so they can bring in fuel.
Operation Independence
Main topic of the Show: Winter Is Coming
Why now?
Steps: Brainstorm, categorize: No Kill, Comfort, SHTF
Livestock
Humans
Pets: backup plans
Gardens
Water Gardens
Fuel and Backups
No kill list:
Comfort list
SHTF Plans
Membership Plug
MeWe reminder
Make it a great week!
GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce.
Community
Advisory Board
Resources