Episode 123: Lacto Fermentation of Vegetables

Today is Wednesday and that means we will talk about a homestead-specific topic. Last week, y’all were so interested in fermentation that I thought we would do a bit of a part two on the topic that outlines how to lacto ferment vegetables both with and without a brine, I will share a few recipes, and we will have some fun!

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The Booze Whisperer

The Tactical Redneck

Chef Brett

Samantha the Savings Ninja